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. 2014 Apr 17;15(4):6569–6591. doi: 10.3390/ijms15046569

Table 2.

Effects of vitamin D supplementation with or without calcium on obesity and diabetes parameters.

Study n (gender) y, duration Vit D suppl. Ca++ suppl. Design Outcomes
Major et al. [104] 63 (F) ~42.6 y, 15 weeks 200 IU/day 600 mg/day
  • - Double-blind RCT

  • - Oral vit D + oral Ca++ + WRP

  • - Placebo + WRP

  • - Greater decreases (treatment vs. control) in total cholesterol/LDL, LDL/HDL and LDL

  • - The differences were independent of changes in fat mass and in WC

  • - Nonsignificant effects on BMI, fat mass or WC

Pittas et al. [84] 314 (F, M) 65 y or older, 3 years 700 IU/day 500 mg/day
  • - Double-blind RCT

  • - Oral vit D + oral Ca++

  • - Placebo

  • - Participants with IFG: treatment group had a lower rise in fasting glucose compared with those on placebo and a lower increase in HOMA-IR

  • - These differences were not present in normal fasting glucose subjects

  • - There were no differences in C-reactive protein or IL-6 between groups

de Boer et al. [85] 33,951 (F) 50–79 y, 7 years 400 IU/day 1000 mg/day
  • - Double-blind RCT

  • - Oral vit D + oral Ca++

  • - Placebo

  • - No significant results of dietary treatment on HR for incident diabetes

  • - This null result was robust in subgroup analyses, efficacy analyses accounting for nonadherence, and analyses examining change in laboratory measurements

Nagpal et al. [106] 100 (M) 35 y or older, 6 weeks 360,000 IU/fortnightly -
  • - Double-blind RCT

  • - Oral vit D

  • - Placebo

  • - Increase in postprandial insulin sensitivity in treatment

  • - No changes in secondary outcome (insulin secretion, basal indices of insulin sensitivity, blood pressure or lipid profile) were found

Sneve et al. [107] 445 (F, M) 21–70 y, 12 months 20,000 IU/twice a week (1)
20,000 IU/once a week (2)
500 mg/day
  • - Double-blind RCT

  • - Oral vit D(1)

  • - Oral vit D(2) + placebo

  • - Placebo

  • - No significant change in weight, waist-to-hip ratio or % body fat

  • - PTH decrease and 25(OH)D3 increase in treatments groups, and 25(OH)D3 stabilized after 3 months

Zitterman et al. [105] 200 (F, M) 18–70 y, 12 months 3320 IU/day -
  • - Double-blind RCT

  • - Oral vit D + WRP

  • - Placebo + WRP

  • - Weight loss was not affected significantly

  • - More pronounced decrease occurred in treatment group than in the placebo group in PTH, triglycerides, and the inflammation marker TNF-α. Vitamin D increased LDL

Zhou et al. [103] 870 (F) 55 y or older, 4 years 1100 IU/day 1400–1500 mg/day
  • - Double-blind RCT

  • - Placebo + oral Ca++

  • - Oral vit D + oral Ca++

  • - Placebo

  • - The calcium intervention groups gained less trunk fat and maintained more trunk lean mass when compared to the placebo group, without difference with adding vitamin D

  • - No significant difference was observed for BMI between groups

Rosenmblum et al. [101] 171 (F, M) 18–65 y, 16 weeks 300 IU/day 1050 mg/day
  • - Double-blind RCT

  • - Oral vit D + oral Ca++

  • - Placebo

  • - Treatment group increase decrease significantly more the % of visceral adipose tissue (−13 ± 16 vs. −5 ± 19)

Forsythe et al. [102] 212 (F, M) 20–40; >64 y, 22 weeks 600 IU/day -
  • - RCT

  • - Oral vit D

  • - Placebo

  • - BMI in older adults was negatively associated with the change in 25(OH)D following supplementation. No such associations were apparent in younger adults

RCT: randomized controlled trial; HR: hazard ratio; IFG: impaired fasting glucose; WRP: weight reduction program; BMI: body mass index; WC: waist circumference.