Table 1.
Strain/derivative | Relevant characteristics | Culture conditions | SA [g/L] | Yield (mol SA/mol glucose) | Reference |
---|---|---|---|---|---|
SP1.1/pKD12.138 |
serA::aroB ΔaroL ΔaroK pSU18aroFfbrPtacaroE serA tktA |
1-L fed-batch cultures, mineral broth with 25 g/L of glucose and 15 g/L of YE |
52 |
0.18 |
[8] |
SP1.1pts/pSC6.090B |
PTS−serA::aroB ΔaroL ΔaroK PTS− Ptacglf glk aroFfbrtktA PtacaroE serA, glf1glk2 |
10-L fed-batch reactors, mineral broth with 25 g/L of glucose and 15 g/L of YE |
71 |
0.27 |
[8] |
W3110.shik1 |
ΔaroL aroGfbraroFfbrtnaA, and plasmid overexpressed aroK |
Chemostat cultures using mineral broth under glucose limiting conditions |
NR |
~0.08 |
[9] |
PB12.SA22 (JM101 derivative) |
PTS−ΔaroL ΔaroK pJLBaroGfbrtktA pTOPO aroB aroE |
0.5-L batch reactors, mineral broth with 25 g/L of glucose and 15 g/L of YE |
7 |
0.29 |
[10] |
DHPYAAS-T7(DH5α- derivative) |
ΔptsHIcrr ΔaroL Δarok ΔydiB knock-in of T7-RNA-pol gene, pAOC-TGEFB aroE aroB, site-specific mutagenesis glk tktA aroFfbr |
Fed-batch fermentation, modified M9 medium, with 25 g/L of glycerol and 25 g/L of YE |
1.85 |
NR |
[11] |
AR36 (JM101 derivative) |
PB12 lacI−aroK−aroL−pykF− Trc/aroB+tktA+aroGfbr+aroE+aroD+zwf+ |
Batch fermentation, mineral broth with 100 g/L of glucose and 30 g/L of YE |
43 |
0.42 |
[12] |
E. coli SA116 | Chromosomally evolved and cofactor metabolic engineered strain | Mineral broth with 10 g/L of glucose, 1 g/L of peptone, 1.24 g/L of proline | 3.12 | 0.33 | [13] |
1Glucose facilitator (glf) and 2Glucokinase (glk) from Zymomonas mobilis; NR, Non-reported.