Table 10.
Intakes of total polyols associated with mealtimes subdivided by sweetener and non-sweetener application.
| Total polyol intake (g per period) |
Total polyol intake (g kg−1 bw per period) |
|||||||||
|---|---|---|---|---|---|---|---|---|---|---|
| Food category | N | % | Average | Median | 90th %ile | 95th %ile | Average | Median | 90th %ile | 95th %ile |
| Sweetener applications | ||||||||||
| Milk and milk-derivative-based preps | 1 | 0.1 | 8.1 | 10.6 | 10.6 | 10.6 | 0.13 | 0.15 | 0.17 | 0.17 |
| Edible ices | 13 | 0.1 | 7.8 | 6.0 | 12.0 | 14.4 | 0.19 | 0.15 | 0.24 | 0.45 |
| Tablets and hard candy | 11 | 0.1 | 6.0 | 3.0 | 11.9 | 11.9 | 0.15 | 0.07 | 0.18 | 0.46 |
| Cocoa-based products | 107 | 0.9 | 8.0 | 8.1 | 10.4 | 10.8 | 0.13 | 0.12 | 0.21 | 0.29 |
| Chewing gum | 82 | 0.7 | 2.2 | 1.5 | 3.0 | 3.0 | 0.05 | 0.03 | 0.08 | 0.11 |
| Sweet biscuits/cookies | 6 | 0.1 | 12.3 | 10.5 | 15.8 | 18.4 | 0.25 | 0.24 | 0.36 | 0.41 |
| Total sweetener | 226 | 1.9 | 5.9 | 6.0 | 10.5 | 11.8 | 0.11 | 0.09 | 0.21 | 0.26 |
| Miscellaneous applications | ||||||||||
| Milk and milk-derivative-based preps | 2407 | 20.7 | 2.5 | 2.5 | 4.8 | 5.0 | 0.07 | 0.05 | 0.16 | 0.21 |
| Edible ices | 797 | 6.9 | 1.5 | 1.2 | 2.4 | 3.5 | 0.04 | 0.03 | 0.08 | 0.10 |
| Jellies, marshmallows and gums | 142 | 1.2 | 3.7 | 2.3 | 9.7 | 10.2 | 0.10 | 0.07 | 0.26 | 0.34 |
| Chewy candy | 148 | 1.3 | 0.6 | 0.4 | 1.2 | 1.8 | 0.02 | 0.01 | 0.04 | 0.06 |
| Cocoa-based products | 1987 | 17.1 | 1.4 | 1.1 | 2.3 | 2.9 | 0.03 | 0.02 | 0.07 | 0.08 |
| Cereal and energy bars | 123 | 1.1 | 1.6 | 1.6 | 1.9 | 1.9 | 0.04 | 0.03 | 0.07 | 0.11 |
| Sweet biscuits/cookies | 2830 | 24.4 | 0.6 | 0.5 | 1.0 | 1.3 | 0.01 | 0.01 | 0.03 | 0.04 |
| Fruit- and vegetable-based desserts | 3 | 0.0 | 2.1 | 1.8 | 3.2 | 3.4 | 0.05 | 0.06 | 0.06 | 0.06 |
| Dessert sauces | 49 | 0.4 | 0.9 | 0.8 | 1.0 | 1.3 | 0.03 | 0.02 | 0.04 | 0.06 |
| Savoury sauces/dressings | 1655 | 14.3 | 0.6 | 0.5 | 1.1 | 1.8 | 0.01 | 0.01 | 0.03 | 0.04 |
| Cakes – pastries and sweet goods | 1439 | 12.4 | 1.9 | 1.7 | 3.2 | 3.9 | 0.04 | 0.03 | 0.09 | 0.11 |
| Savoury biscuits/crackers | 296 | 2.6 | 0.5 | 0.4 | 0.8 | 1.0 | 0.01 | 0.01 | 0.02 | 0.03 |
| Snacks | 735 | 6.3 | 1.4 | 1.3 | 2.0 | 2.5 | 0.03 | 0.03 | 0.07 | 0.08 |
| Meat/fish-based products | 31 | 0.3 | 5.3 | 5.3 | 8.2 | 10.2 | 0.10 | 0.08 | 0.19 | 0.25 |
| Composite, miscellaneous foods | 261 | 2.2 | 6.9 | 7.0 | 10.5 | 11.4 | 0.15 | 0.13 | 0.28 | 0.36 |
| Spirits and liqueurs | 402 | 3.5 | 2.8 | 1.8 | 5.5 | 7.4 | 0.04 | 0.02 | 0.08 | 0.10 |
| Total miscellaneous | 11,381 | 98.1 | 1.8 | 1.2 | 3.8 | 5.0 | 0.04 | 0.03 | 0.10 | 0.15 |
Notes: N, number of periods on which food consumed.
Figures in italics = insufficient consumers to provide a reliable estimate of percentiles.