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. 2014 Jun 2;179(100):38–49. doi: 10.1016/j.ijfoodmicro.2014.03.023

Fig. 6.

Fig. 6

Design Expert plots derived from the model for wort colour. A: predicted wort colour versus actual wort colour; B & C: one factor plots indicating the impacts of (B) M. nivale DNA and (C) barley variety on the predicted wort colour.