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. Author manuscript; available in PMC: 2014 May 13.
Published in final edited form as: Prostaglandins Leukot Essent Fatty Acids. 2009 Jun 12;81(0):213–221. doi: 10.1016/j.plefa.2009.05.015

Table 4. DHA reduces production of the amyloid β protein that is believed to cause AD. (8/9 studies).

Effect of Omega-3 on Aβ/ Amyloid Reference
(1) Reduced Aβ production -human neurons Lukiw et al., 2005 (93)
(2) Reduced Aβ pathway products Sahlin et al., 2007 (100)
(3) Reduced Aβ production –cell lines Oksman et al., 2006 (29)
(4) Reduced amyloid accumulation in vivo Lim et al., 2005 (101)
(5) Reduced amyloid accumulation in vivo Oksman et al., 2006 (29)
(6) Reduced amyloid accumulation in vivo Hooijmans et al., 2007 (102)
(7) Reduced intraneuronal Aβ in vivo Green et al., 2007 (28)
(8) Reduced amyloid in vivo Berg et al., 2007 (103)
(9) No effect on amyloid (or brain DHA) Arendash et al., 2007 (45)