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. 2014 Jun;82(6):2585–2594. doi: 10.1128/IAI.01814-14

FIG 1.

FIG 1

25-OH D3 concentrations in mouse serum. Six weeks after mice were fed a diet containing a low vitamin D concentration (vitamin D concentration under detection level), the serum 25-OH D3 concentrations were significantly lower than in mice fed a diet containing normal amounts of vitamin D (1,500 IU/kg) (P < 0.0001). Each symbol represents the serum concentration of an individual mouse. The values for both mice with the lowest 25-OH D3 values in the vitamin D-deficient group were below the limit of quantification. For statistical analysis, unpaired t test was used. ***, P < 0.001.