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. 2012 Apr 23;3(5):457–463. doi: 10.1111/j.2040-1124.2012.00213.x

Figure 2.

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 (a) Mean values of the Framingham score for each tertile of high‐sensitivity C‐reactive protein (hsCRP), visceral adipose tissue (VAT) and subcutaneous adipose tissue (SAT) along the body mass index (BMI) tertile, (b) and those for each tertile of hsCRP, RBP4 and adiponectin along the VAT tertile. *BMI adjusted values. 95% confidence interval of each variables tertiles (n = 97, each) are following: BMI 20.6–21.2, 24.0–24.3 and 27.5–28.3 kg/m2; CRP 0.022–0.025, 0.047–0.051 mg/dL and 0.152–0.279; VAT 36.8–41.6, 76.5–82.0 and 134.4–149.4 cm2; SAT 103.8∼114.9, 168.5–173.6 and 238.9–258.2; VAT* 1.7–1.9, 3.1–3.3 and 5.1–5.3 cm2/[kg/m2]; RBP4 33.1–35.4, 49.6–51.6 and 75.4–83.1 μg/mL; adiponectin 2.9–3.3, 6.3–6.8 and 14.0–17.1; 149.4; SAT 103.8–114.9, 168.5–173.6 and 238.9–258.2 μg/mL.