Table 5.
Plant species with ≥ 3 HSHR and documented dosage |
g dry plant equivalent in 100 g finished product |
Recommended concentration g dry plant equivalent in 100 g finished product [41],[42],[48],[49] |
|||||
---|---|---|---|---|---|---|---|
Extraction with water |
Extraction with alcohol | Extraction with oil/fat | Arithmetic mean (median; minimum value - maximum value) | Extraction with water | Extraction with alcohol | Extraction with oil/fat | |
Calendula officinalis L. Flos and flos sine calice (21) |
0.10, 0.20 |
0.01, 0.03, 0.34, 0.38, 0.43, 0.91, 2.33 |
0.28, 0.34, 0.50, 1.22, |
1.10 |
0.67-1.33 [42] |
50.001[42] |
1.00-5.003[42] |
1.52, 1.73, 1.76, 1.82, | |||||||
20.002[42] | |||||||
|
(0.91; 0.01-3.27) |
||||||
|
1.82, 1.87, 2.22, 3.27 |
||||||
Rumex obtusifolius L. Folium (13) |
|
|
1.52, 1.52, |
4.31 |
- |
- |
- |
1.75, 1.82, | |||||||
1.98, 2.00, | |||||||
2.33, 2.77, |
(2.33; 1.52-20.00) |
||||||
3.08, 3.59, | |||||||
|
3.64, 10.00, 20.00 |
||||||
Hypericum perforatum
L. |
|
|
0.62, 0.66, |
1.58 |
5.00- 10.004[41] |
- |
5.005[49] 11.004[48] |
0.76, 1.43, | |||||||
(1.69; 0.62-3.00) | |||||||
1.49, 1.89, | |||||||
Flos (10) | |||||||
1.96, 2.00, | |||||||
|
2.00, 3.00 |
||||||
Matricaria recutita L. Flos (10) |
0.04, 0.18, 0.23, 0.37, 0.40, 0.40, 0.85, 5.00 |
|
2.12, 5.65 |
1.52 |
0.5 [42] |
- |
- |
|
(0.40; 0.04- 5.65) |
||||||
Symphytum officinale L.Radix (8) |
|
3.51, 4.26, 4.43, 8.33 |
1.82, 3.45, 6.35, 6.67 |
4.85 |
- |
- |
up to 17.5 [42] |
|
(4.35; 1.82-8.33) |
||||||
Malva neglecta Wallr. Herba (6) |
0.20, 0.40, 0.40, 0.80 |
|
1.82, 1.82 |
0.79 |
- |
- |
- |
(0.40; 0.10-1.82) | |||||||
Flos (1) |
0.10 |
|
|
|
|
|
|
Arnica montana L. Flos (6) |
|
0.90, 0.91, 1.14, 1.96, 2.33 |
10.00 |
2.87 |
2.0 [42] |
10.00-33.33 [42] |
- |
|
(1.55; 0.90-10.00) |
||||||
Geranium robertianum L.s.str. Herba (4) |
|
|
0.71, 0.74, 0.90, 0.94 |
0.82 |
- |
- |
- |
|
(0.82; 0.71-0.94) |
||||||
Picea abies (L.) H. Karst. Resina (4) |
3.53, 12.93, 27.27, 31.75 |
18.87 |
- | - | - | ||
(20.10; 3.53- 31.75) |
140% ethanol, 290% ethanol, 3semi-solid preparations, 4herb, 5flowering twigs.