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. 2014 May 15;11:E84. doi: 10.5888/pcd11.120333

Table 2. Physical Activity and Dietary Intake Before and After a 3-Month Lifestyle Intervention, Tianjin, China, 2008–2009a .

Characteristic Early Group (n = 175)
Late Group (n = 98)
Total (N = 273)
Pre-
intervention Post-
intervention Change P Valueb Pre-
intervention Post-
intervention Change P Valueb Pre-
intervention Post-
intervention Change P Valueb
Physical activity
Total physical activity, kcal 408.8 (188.2) 394.6 (194.7) −14.2 .34 291.8 (148.5) 366.9 (193.9) 75.1 <.001 366.8 (183.5) 384.6 (194.5) 17.8 .13
Effective physical activity, kcal 134.8 (112.1) 183.6 (129.3) 48.8 <.001 113.9 (97.9) 178.7 (129.3) 64.8 <.001 127.3 (107.5) 181.9 (129.1) 54.6 <.001
Effective physical activity times, min 26.7 (22.3) 35.0 (24.3) 8.3 <.001 22.1 (18.5) 34.1 (25.2) 12.0 <.001 25.1 (21.1) 34.7 (24.6) 9.6 <.001
Dietary intake
Total energy from diet, kcal 2,224.4 (592.2) 1,933.4 (328.3) −291.0 <.001 2,183.8 (423.6) 1,788.6 (234.7) −395.2 <.001 2,209.9 (537.3) 1,881.4 (305.7) −328.5 <.001
Total protein, % energy 15.8 (3.4) 17.1 (3.4) 1.3 <.001 16.8 (3.0) 15.9 (2.4) −0.9 .005 16.1 (3.3) 16.7 (3.1) 0.6 .009
Total fat, % energy 27.1 (7.3) 26.2 (5.9) −0.9 .13 27.6 (5.2) 26.3 (4.0) −1.3 .005 27.3 (6.6) 26.2 (5.3) −1.1 .010
Total carbohydrate, % energy 55.4 (10.4) 55.5 (8.9) 0.1 .92 55.6 (6.9) 57.8 (5.0) 2.2 .001 55.5 (9.3) 56.3 (7.8) 0.8 .097
a

Values shown are mean (standard deviation) unless otherwise noted.

b

Paired t test.