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. Author manuscript; available in PMC: 2014 May 16.
Published in final edited form as: Br J Nutr. 2012 Nov 1;110(1):172–178. doi: 10.1017/S000711451200459X

Table 2.

Dietary intake of macronutrients in NHANES III adults ages 60 years and older by frailty; weighted means SE

Frail
n = 1,028
Pre-frail
n = 1,294
Not frail
n = 2,409
Mean SE Mean SE Mean SE
Energy, kJ* 6648 128 6966 81 7286 84
Fat, g †† 61.8 0.7 61.3 0.4 60.8 0.6
 % of energy 31.8 0.4 31.8 0.2 31.9 0.4
Saturated fatty acids, g †† 20.9 0.4 20.4 0.2 19.9 0.3
 % of energy 10.7 0.2 10.6 0.1 10.5 0.1
Monounsaturated fatty acids, g †† 23.3 0.3 23.3 0.1 23.3 0.3
 % of energy 11.9 0.2 12.0 0.1 12.2 0.2
Polyunsaturated fatty acids, g †† 12.8 0.4 12.8 0.2 12.8 0.2
 % of energy 6.6 0.2 6.6 0.1 6.7 0.1
Carbohydrates, g †† 211.0 2.1 213.3 1.3 215.5 1.6
 % of energy 51.7 0.5 51.9 0.3 52.0 0.4
Protein, g †† 67.0 0.8 66.9 0.5 66.9 0.6
 % of energy 16.5 0.2 16.4 0.1 16.3 0.2
Animal protein, g †† 64.5 0.8 64.1 0.5 63.6 0.5
 % of energy 10.8 0.2 10.7 0.2 10.6 0.2
Plant protein, g †† 35.5 0.8 35.9 0.5 36.4 0.5
 % of energy 5.2 0.1 5.3 0.1 5.4 0.0

Adjusted for age, gender, race-ethnicity, smoking, education, income, BMI, and co-morbidity

††

Also adjusted for energy intake

*

p<0.001