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. 2014 May;4(Suppl 1):S8–S15. doi: 10.12980/APJTB.4.2014C1015

Table 9. Functional properties of roe protein concentrates[30].

Parameter CRPC LRPC
Water absorption (%) 315±1.73 198±2.28
Oil absorption (%) 241±1.0 172.0±2.00
Emulsifying capacity (mL/g) 56±2.64 12±1.00
Foam captivity (mL) 67±1.73 52±1.00
Foam stability (mL), after 15 min 62±2.00 36±2.00
Foam stability (mL), after 30 min 58±2.00 32±2.00
Foam stability (mL), after 45 min 51±1.00 28±3.00
Foam stability (mL), after 60 min 50±1.50 24±1.73
Foam stability (mL), after 90 min 42±1.00 18±2.64