Table 3. Chemical composition of chloroform crude extract of M. piperita.
Name of compounds | Retention time (min) | Leave (%) |
Gluconic acid | 8.201 | 9.527 |
2-p-Tolylpropene | 10.527 | 3.783 |
Cis-Verbenone | 20.727 | 3.786 |
L-perillaldehyde | 21.782 | 59.266 |
Phytol | 39.190 | 13.412 |
α-Linolenic acid | 48.454 | 10.223 |