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. Author manuscript; available in PMC: 2014 May 19.
Published in final edited form as: Int J Hyperthermia. 2013 Nov;29(7):629–642. doi: 10.3109/02656736.2013.841327

Figure 3.

Figure 3

Setup of ex vivo bench top experiments. (A) In experiments with ex vivo muscle and bone, a cut of porcine muscle was placed on top of bovine bone and heated. (B) In phantom and ex vivo bone experiments, the temperature rise in a phantom with an encapsulated bone was measured by thermocouples within needles.