Figure 3. Classification of the 112 most abundant proteins identified from xylem saps of both F. virguliforme-infected and F. virguliforme-uninfected soybean plants based on molecular function.

(A) Percentage of proteins in different functional categories at ontology level 2, with a cutoff of 5. (B) Secondary functional categories based on KEGG pathway. Only the prominent pathways with a sequence cutoff of 3 are reported here.