Table 1.
Age |
46.2 ± 11 |
Glycaemia (mg/dl) |
112 ± 14 |
CPET parameters
|
|
Height (cm S) |
167.2 ± 9 |
Insulinaemia(μU/m) |
23.7 ± 14.1 |
VO2 peak (ml/kg/min) |
20.16 ± 3.72 |
Weight (Kg S) |
83.3 ± 11 |
HOMA |
5.48 ± 3.8 |
% |
61.83 ± 12 |
BMI (Kg/m2) |
29.8 ± 4.1 |
Glycemic profile
|
VO2 (l/min) |
1.70 ± 0.41 |
|
Total cholesterol (mg/dl) |
206 ± 14 |
NG (%) |
17% |
% |
73.6 ± 12.3 |
HDL (mg/dl) |
52 ± 10 |
IFG (%) |
71% |
WORK (Watt) |
114.6 ± 31 |
LDL (mg/dl) |
131 ± 24 |
IGT (%) |
28% |
AT (l/min) |
1.01 ± 0.25 |
Triglycerides (mg/dl) |
146 ± 55 |
IGT + IFG (%) |
22% |
AT% VO2 peak |
48.1 ± 11 |
Hypertension (%) | 34.7% | Diabetes (%) | 0% | VO2/WORK | 9.7 ± 1.36 |
Abbreviations: BMI Body Mass Index, HOMA Homeostasis Model Assessment, VO2peak Maximum oxygen uptake, % VO2peak Maximum oxygen uptake in percentage compared to normal values, Work Maximum work, AT Anaerobic threshold, % AT Anaerobic threshold in percentage compared to VO2peak, VO2/Work Oxygen uptake-Work rate relationship.