Table 2.
Flavonoid rich extract | Concentration | Temperature | Mean life span (%) | Median life span (%) | Maximum life span (%) | References |
---|---|---|---|---|---|---|
Apple procyanidins | 65 μg/mL | 12 | / | / | Sunagawa et al., 2011 [47] | |
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Ginkgo biloba extract EGb 761 | 100 μg/mL | 20°C | 10 | 16 | 17 | Kampkötter et al., 2007 [48] |
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Polyphenol-enriched cocoa powder | 4 mg/mL | 20°C | 17 | / | / | Martorell et al., 2011 [46] |
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Proanthocyanidins-enriched extract from blueberries | 200 μg/mL | 25°C | 14,4 fem-1(hc17) | / | / | Wilson et al., 2006 [45] |