Table 1.
Analysis | Content | Limits (%)* |
---|---|---|
Moisture | 5.0 ± 0.03 | ≤15 |
Ash | 14.37 ± 0.04 | ≤16 |
Nitrogen | 1.06 ± 0.01 | ≤1.5 |
Acetyl | 2.45 ± 0.10 | — |
Pyruvate | 1.93 ± 0.06 | — |
Values are the means ± SD. *Limits established by FAO, 1999.
Analysis | Content | Limits (%)* |
---|---|---|
Moisture | 5.0 ± 0.03 | ≤15 |
Ash | 14.37 ± 0.04 | ≤16 |
Nitrogen | 1.06 ± 0.01 | ≤1.5 |
Acetyl | 2.45 ± 0.10 | — |
Pyruvate | 1.93 ± 0.06 | — |
Values are the means ± SD. *Limits established by FAO, 1999.