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. 2014 May 23;7:77. doi: 10.1186/1754-6834-7-77

Figure 2.

Figure 2

Conversion of glucan to glucose during enzymatic hydrolysis at different impeller speeds. (A) Spruce at 13% WIS. (B) Spruce at 7% WIS. (C) Giant reed at 13% WIS. (D) Giant reed at 7% WIS. Markers: Diamond represents 600 rpm, square represents 300 rpm and circle represents 100 rpm. h, hours; WIS, water-insoluble solids.