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. Author manuscript; available in PMC: 2015 Jun 1.
Published in final edited form as: Obesity (Silver Spring). 2014 Mar 11;22(6):1520–1526. doi: 10.1002/oby.20731

Figure 1.

Figure 1

Predicted outcome means by average peer exposure by intervention conditions (program and control). The slope of the program condition was significantly different than the control condition for fruit and vegetable intake (p<0.01), HCLN food intake (p<0.05) and sedentary behavior (p<0.05).