Figure 5.

Heat maps of (A) half-life differences, (B) abundance differences for YCL/OCL, OCR/OCL, and ORP/OCL comparisons, ordered by the rank of significance of differ-ences in ingenuity pathway analysis. In part A, red indicates longer and blue indicates shorter half-lives. In part B, red indicates higher and blue indicates lower abundance. The component protein IDs are listed in Tabls S4 for abundance difference and Table S5 for turnover differences. FAO: fatty acid oxidation, BCAA: branched-chain amino acid metabolism; 2-HB: 2-oxobutanoate; MG: methylglyoxal; and Ub: Ubiquitination.