Table 3.
Biofilm formation* | Elastolytic activity * | ||
---|---|---|---|
Control |
100% |
Control |
100% |
L. fermentum ES.A.2 |
95% |
L. fermentum K.C6.3.1D |
63% |
L. fermentum ES.F.115 |
93% |
L. zeae Od.76 |
64% |
L. fermentum ES.A.6a |
88% |
L. fermentum K.V9.3.2B |
62% |
L. fermentum ES.A.1a |
88% |
L. fermentum K.V9.3.2C |
62% |
L. paracasei ES.D.88 | 84% | L. fermentum K.C6.3.1E | 53% |
*Results are expressed as a percentage of biofilm formation or elastolytic activity related to control (P. aeruginosa PAO1 without lactobacilli). Only significantly active strains compared to control are displayed (LSD test, p < 0.05 for biofilm formation and p < 0.001 for elastolytic activity).