Table 2.
Time Postingestion |
||||||||
---|---|---|---|---|---|---|---|---|
Rest | 0 | 20 min | 40 min | 60 min | 80 min | 100 min | 140 min | |
Blend | 29.1 ± 4.6 | 38.9 ± 11.5 | 66.1 ± 17.4* | 77.5 ± 10.1* | 48.9 ± 6.8* | 31.4 ± 4.4 | 27.2 ± 3.7 | 19.6 ± 2.8 |
Whey | 24.6 ± 2.3 | 30.0 ± 4.9 | 62.4 ± 11.0* | 70.8 ± 16.8* | 51.9 ± 9.2* | 36.6 ± 6.8 | 23.9 ± 3.1 | 17.3 ± 2.7* |
Values are means ± SE of serum insulin (pmol/l) at Rest (resting period), immediately postexercise (0), and postingestion (min) for subjects given Whey (n = 8) and a Blend (n = 8) at 1 h postexercise.
P < 0.05 vs. Rest.