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. Author manuscript; available in PMC: 2015 Jun 1.
Published in final edited form as: Cancer Epidemiol Biomarkers Prev. 2014 May 16;23(6):1055–1066. doi: 10.1158/1055-9965.EPI-13-0939

Table 4.

Correlations between self-reported water pipe use and time of exposure and changes in biomarkersa

COTΔ1 COTΔ2 NICΔ1 NICΔ2 NNALΔ1 NNALΔ2 2HPMAΔ1 3HPMAΔ1 AAMAΔ1 CNEMAΔ1 MHBMAΔ1 HEMAΔ1 PMAΔ1
Time in bar 0.16 0.14 0.05 0.21 0.11 0.04 0.27* −0.28* 0.13 0.05 0.18 0.03 0.07
Smoking duration 0.09 0.15 0.13 0.41** 0.10 0.05 0.22 −0.10 −0.02 −0.06 0.15 −0.08 0.01
Number of bowls 0.27* 0.18 0.17 0.11 0.10 0.08 0.05 −0.18 0.21 0.19 0.13 0.10 0.19
Bowls per user 0.35** 0.28* 0.10 0.08 0.18 0.14 0.12 −0.15 0.22 0.24 0.00 0.02 0.23
Prior SHS 0.21 0.25 0.02 0.22 0.21 0.26* −0.06 0.04 0.20 0.16 0.07 0.20 0.22
a

All subjects included in the analysis; COT = cotinine; NIC = nicotine; NNAL = 4–(methylnitrosamino)–1–(3–pyridyl)–1–butanol; VOC mercapturic acid metabolites (parent compound in parenthesis): 2HPMA=2-hydroxypropyl (propylene oxide), 3-HPMA=3-hydroxypropyl (acrolein), AAMA=2-carbamoylethyl (acrylamide), CNEMA=cyanoethyl (acrylonitrile), MHBMA=2-hydroxy-3-buten-1-yl or isomer(s) (1,3-butadiene), HEMA=2-hydroxyethyl (ethylene oxide), and PMA=phenyl (benzene);

Δ1 = post minus pre-exposure; Δ2 = nextday minus pre-exposure; VOC mercapturic acid metabolites were only measured in pre-exposure and post-exposure samples;

*

p < 0.05

**

p < 0.01

*** p < 0.001