Table 9.
Summary of the recommendations for obesity and overweight in cardiovascular disease primary prevention
Indication | Class | Level of evidence |
---|---|---|
• Three healthy meals (breakfast, lunch and dinner) and two snacks per day | II | A |
• Read food labels and choose those with the lowest amounts of trans fats | II | A |
• Avoid sodas and industrialized juices, cakes, cookies and stuffed cookies, sweet desserts and other sweet treats | I | A |
• Prefer having water between meals | II | A |
• Exercise at least 30 minutes per day, everyday | I | A |
• Individuals with a tendency to obesity or with a familial trend should exercise moderately 45-60 minutes per day; those previously obese, who lost weight, should exercise 60-90 minutes to prevent regaining weight | I | A |
• Avoid the excessive consumption of alcoholic beverages | I | A |