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. Author manuscript; available in PMC: 2014 Jun 13.
Published in final edited form as: Environ Res. 2014 Mar 5;131:6–12. doi: 10.1016/j.envres.2014.02.003

Table 4.

Percent change in biomarker of systemic inflammation or oxidative stress per IQR increase in anti-inflammatory diet score.

Biomarker Unadjusted 95% CI Fully adjusteda 95% CI
Alkaline phosphatase −7.6*** (−9.2, −6.1) −5.2*** −7.1, −3.3
Bilirubin 3.5** −6.3, −0.1 2.7** 0.8, 4.6
C-reactive protein −2.2 −9.2, 5.3 −7.4* −13.2, −1.1
Gamma glutamyl transferase −3.3* −6.3, −0.1 −3.3* −6.4, −0.1
Total white blood cell count −4.7*** −5.9, −3.4 −2.5** −3.9, −1
*

P<0.05.

**

P<0.01.

***

P<0.0001.

a

Adjusted for age, sex, ethnicity, body mass index, and serum cotinine.