Table 3.
Multivariable-adjusted concentrations of biomarkers in women according to quintiles of cruciferous vegetable intake stratified by health conditions, the Shanghai Women’s Health Studya
By quintles of cruciferous vegetable intakec | Unhealthy Womenb (n=566)
|
Healthy Womenb (n=439)
|
||
---|---|---|---|---|
Geometric mean±SEd | Difference (%)e | Geometric mean±SEEd | Difference (%)e | |
TNF-αf (pg/mL) | ||||
Q1 | 6.14±1.08 | Reference | 6.56±1.08 | Reference |
Q2 | 6.20±1.07 | 0.98 | 6.32±1.08 | −3.66 |
Q3 | 6.82±1.07 | 11.07 | 5.48±1.08 | −16.46 |
Q4 | 5.47±1.07 | −10.91 | 4.98±1.08 | −24.09g |
Q5 | 5.87±1.07 | −4.40 | 5.33±1.09 | −18.75 |
Ptrend | 0.38 | 0.01 | ||
Pheterogeneity | 0.32 | |||
IL-1βh (pg/mL) | ||||
Q1 | 1.24±1.13 | Reference | 1.70±1.13 | Reference |
Q2 | 1.30±1.12 | 4.84 | 1.56±1.13 | −8.24 |
Q3 | 1.26±1.13 | 1.61 | 1.11±1.13 | −34.71g |
Q4 | 1.13±1.13 | −8.87 | 1.06±1.12 | −37.65g |
Q5 | 1.22±1.13 | −1.61 | 1.08±1.15 | −36.47g |
Ptrend | 0.67 | 0.002 | ||
Pheterogeneity | 0.045 | |||
IL-6 (pg/mL) | ||||
Q1 | 4.21±1.13 | Reference | 5.45±1.13 | Reference |
Q2 | 3.58±1.12 | −14.96 | 4.11±1.13 | −24.59 |
Q3 | 3.59±1.12 | −14.72 | 3.03±1.12 | −44.40g |
Q4 | 3.40±1.13 | −19.24 | 3.52±1.12 | −35.41g |
Q5 | 3.64±1.12 | −13.54 | 3.38±1.15 | −37.98 |
Ptrend | 0.40 | 0.01 | ||
Pheterogeneity | 0.07 |
Adjusted for age; education; occupation; cigarette smoking; alcohol consumption; physical activity; body mass index; menopausal status; vitamin supplement use; nonsteroidal anti-inflammatory drug (NSAID) use; intakes of all fruits combined, noncruciferous vegetables, red meat, and total energy; use of antibiotics, vitamin supplements or NSAIDs in the 24 hours before sample collection; and assay batch using general linear regression models.
Definitions presented in Figure 2.
Quintile distribution of cruciferous vegetable intake was used to categorize participants into five groups. Quintile cutoffs for cruciferous vegetable intake were 42.5, 68.4, 98.8, and 140.5 g/day.
SEE=standard error of estimation.
Difference (%)=(geometric mean of the biomarker in each higher quintile of cruciferous vegetable intake –geometric mean in the lowest quintile)/geometric mean in the lowest quintile.
TNF-α=tumor necrosis factor-α.
Compared with group Q1 (the lowest quintile), P<0.05.
IL-1β=interleukin-1β.