Table 1.
Strain | Consumed glycerol g/L (%) | DW g/L | Lipids g/L | Y L/S % | Y L/X % |
---|---|---|---|---|---|
C. castellii ATCC 22945 |
3.2 (8)a |
1.5 |
0.1a |
3a |
6.5 |
C. freyschussii ATCC 18737 |
40.0 (100)b |
11.9 |
3.2 |
7.9b |
26.4a |
C. maltosa ATCC 20275 |
4.7 (12)a |
5.77a |
0.58b |
12.4c |
10.1b |
C. sake ATCC 28138 |
38.8 (97)b |
6.2a |
0.27c |
0.7 |
4.4c |
Cr. gilvescens DBVPG 4714 |
n.g. |
|
|
|
|
Cr. gilvescens DBVPG 4720 |
n.g. |
|
|
|
|
Cr. gilvescens DBVPG 4722 |
n.g. |
|
|
|
|
Cr. gilvescens DBVPG 4803 |
n.g. |
|
|
|
|
Cr. gilvescens DBVPG 4714 |
n.g. |
|
|
|
|
K. bacillosporus ATCC 200960 |
36.4 (91)b |
5.3a |
0.85d |
2.3d |
16 |
K. lactis DBVPG 6969 |
12.4 (31)c |
4.42b |
0.6b |
4.8e |
13.6d |
K. lodderae ATCC 6308 |
15.6 (39) |
4.11b |
0.79d |
5e |
19.2e |
K. marxianus ATCC 200963 |
26.4 (66) |
5.97a |
0.33c |
1.2 |
5.5 |
K. marxianus DBVPG 6854 |
7.6 (19) |
6.4a |
0.26c |
3.4a |
4.1c |
K. marxianus CBS 7894 |
12.0 (30)c |
5.74a |
0.25c |
2.1d |
4.4c |
P. farinosa CBS 185 |
40.0 (100)b |
9.47 |
1.65f |
4.1e |
17.4 |
R. laryngis DBVPG 4772 |
5.4 (13)a |
2.72d |
0.6b |
11.6c |
22.1e |
R. laryngis DBVPG 4765 |
9.2 (23)d |
3.82b |
0.75d |
8.2b |
19.6e |
S. boulardii H |
8.4 (21)d |
4.7b |
0.69b |
8.2b |
14.7d |
S. castellii ATCC 76901 |
n.g. |
|
|
|
|
S. cerevisiae DBVPG 6036 |
32.8 (82) |
2.06d |
0.69b |
2.1d |
33.5f |
S. cerevisiae DBVPG 6861 |
13.2 (33)c |
4.3b |
1.16f |
8.9f |
27a |
S. cerevisiae L17 |
10.4 (26)c |
6.18a |
0.82d |
7.9b |
13.3d |
S. cerevisiae ATCC 26785 |
6.6 (16)a |
4.87b |
0.61b |
9.6f |
12.5d |
S. cerevisiae ATCC 2345 |
7.2 (18)d |
4.18b |
0.42e |
5.9g |
10b |
S. cariocanus ATCC 201563 |
n.g. |
|
|
|
|
S. dairenensis DBVPG 6357 |
n.g. |
|
|
|
|
S. exiguus L10 |
n.g. |
|
|
|
|
S. spencerorum ATCC 200069 |
39.2 (98)b |
6.42c |
2.4 |
6.1g |
37.4 |
S. spencerorum ATCC 60635 |
37.2 (93)b |
4.86b |
1.57f |
4.2e |
32.3f |
Z. rouxii ATCC 52711 |
n.g. |
|
|
|
|
Z. rouxii L21 |
n.g. |
|
|
|
|
Z. mellis CBS 1091 | 14 (35)c | 7.05c | 0.69b | 4.9e | 9.8b |
The yeasts were cultured for 120 h in GMY medium containing 40 g/L glycerol. The amount of glycerol consumed during incubation, final biomass dry weight (DW) and lipids, and lipid/glycerol and lipid/biomass yield coefficients (YL/S and YL/X) are reported. Values are means, n = 3, relative SD always < 7%. Within each column, means are significantly different (P < 0.05), unless they have a common letter. n.g. indicates strains that did not grow.