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. 2014 Apr 15;8(4):ZC42–ZC46. doi: 10.7860/JCDR/2014/8578.4274

[Table/Fig-9]:

Multiple Comparisonsof three groups (control, 0.07% sodium hypochlorite chemical disinfection & microwave irradiation) of Staphylococcus aureus

S.No. Comparison Z p
1. Control vs Microwave 6.102 <0.001
2. Control vs Chemical 5.873 <0.001
3. Chemical vs Microwave 5.805 <0.001