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. Author manuscript; available in PMC: 2014 Nov 1.
Published in final edited form as: J Acad Nutr Diet. 2013 Aug 30;113(11):1465–1475. doi: 10.1016/j.jand.2013.06.343

Table 2.

Baseline characteristics of the study participants

Characteristica Total MD-C/PT-C MD-C/PT-I MD-I/PT-C MD-I/PT-I
n 574 141 140 148 145
Age, yr 60.6 (11.1) 60.9 (11.8) 59.4 (12.0) 61.6 (10.2) 60.4 (10.5)
BMI, Kg/m2 32.6 (5.5) 32.9 (5.7) 31.8 (5.5) 32.7 (5.5) 33.1 (5.3)
SBP, mmHg 132.8 (16.1) 132.2 (15.0) 131.1 (17.9) 133.8 (14.2) 134.0 (17.3)
DBP, mmHg 73.8 (11.1) 73.9 (10.7) 71.6 (11.7) 74.1 (11.0) 75.6 (11.0)
Female, # (%) 297 (62) 74 (64) 80 (71) 76 (58) 67 (56)
African American, # (%) 182 (38) 50 (43) 48 (42) 41 (31) 43 (36)
Adequate Income, # (%) 390 (85) 92 (84) 91 (86) 111 (89) 96 (82)
Education, completed high school, # (%) 440 (93) 106 (93) 105 (95) 119 (92) 110 (92)
Hypertension, # (%) 462 (96) 114 (98) 110 (97) 126 (96) 112 (93)
Medication adherence, # (%) 369 (83) 81 (79) 85 (83) 111 (88) 92 (81)
a

All values are expressed as either Mean (SD) or #(%). MD-C: Physician control, PT-C: patient control, MD-I: Physician intervention, PT-I: Patient intervention. There are no significant differences in the characteristics among the treatment groups.