TABLE 2.
Broth microdilution MIC of HPi1 for a panel of microaerophilic and anaerobic bacteria
| Species | Strain | HPi1 MIC (μg/ml) |
|---|---|---|
| Helicobacter pylori | ATCC 43504 | 0.08–0.16 |
| Campylobacter jejuni | ATCC 33291 | 0.3 |
| Bacteroides fragilis | ATCC 25285 | 1.5 |
| Bacteroides thetaiotaomicron | ATCC 29148 | 3.1 |
| Bifidobacterium longum | ATCC BAA-999 | >50 |
| Lactobacillus casei | ATCC 334 | >50 |
| Lactobacillus reuteri | ATCC 23272 | >50 |
| Staphylococcus aureus | NCTC 8325-4 | >50 |
| Streptococcus mutans | ATCC 700610 | >50 |
| Escherichia coli | ATCC 700927 | >50 |
| Enterococcus faecalis | ATCC 47077 | >50 |
| Clostridium perfringens | ATCC 13124 | 25 |
| Clostridium difficile | CD196 | >50 |