Table 3.
Source | Sum of squares | df | Mean square | F value | P value | |
---|---|---|---|---|---|---|
Model | 1.442E + 007 | 26 | 5.547E + 005 | 10.42 | 0.0080 | Significant |
A—maltose | 2.116E + 005 | 1 | 2.116E + 005 | 3.97 | 0.1028 | |
B—NaH2PO4 | 4.010E + 005 | 1 | 4.010E + 005 | 7.53 | 0.0406 | |
C—beef extract | 8.096E + 005 | 1 | 8.096E + 005 | 15.21 | 0.0114 | |
D—pH | 19208.00 | 1 | 19208.00 | 0.36 | 0.5742 | |
E—moisture | 1.312E + 006 | 1 | 8.327E + 005 | 15.64 | 0.0108 | |
Residual | 2.662E + 005 | 5 | 53237.08 | |||
Cor total | 1.469E + 007 | 31 |