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. 2014 Apr 4;65(12):3029–3044. doi: 10.1093/jxb/eru148

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© The Author 2014. Published by Oxford University Press on behalf of the Society for Experimental Biology.

This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/3.0/), which permits unrestricted reuse, distribution, and reproduction in any medium, provided the original work is properly cited.

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Fig. 9. — Fruit load affects auxin level in buds. Auxin was determined at the indicated time points in buds of ON-Crop (ON), OFF-Crop (OFF), and de-fruited (DEF) trees. The numbers are mean values of three independent biological replicates. Means followed by different letters are significantly different (P>0.05) according to Tukey–Kramer multiple comparisons tests. (This figure is available in colour at JXB online.)