Skip to main content
. 2014 Jan 28;76(5):685–692. doi: 10.1292/jvms.13-0423

Table 1. Antimicrobial susceptibility of E. coli isolates from chickens obtained from Southeast Asian countries.

Antimicrobial Break point
(mg/l)a)
MIC range
(mg/l)
MIC50 (mg/l) MIC90 (mg/l) % of antimicrobial resistance
Vietnam
(n=47)
Indonesia
(n=78)
Total
(n=125)
Ampicillin 32 1–>512 256 >512 83.0b) 43.6 58.4
Cefazolin 8 0.25–512 2 8 4.3 5.1 4.8
Cefpodoxime 8 <0.125–128 0.25 1 4.3 5.1 4.8
Kanamycin 64 2–>512 2 >512 48.9b) 16.7 28.8
Gentamicin 16 0.3–>512 1 32 44.7b) 0 16.8
Dihydrostreptomycin 32 1–>512 8 512 82.9b) 24.4 46.4
Oxytetracycline 16 0.5–>512 128 512 93.6b) 61.5 73.6
Chloramphenicol 32 0.25–>512 8 256 51.1b) 25.6 35.2
Nalidixic acid 32 2–>512 128 >512 80.1b) 42.3 56.8
Enrofloxacin 2 <0.125–64 1 64 70.2b) 35.9 48.8

MIC: Minimal inhibitory concentration. a) The value was the CLSI break point, b) The percentage of antimicrobial resistance in Vietnam was significantly higher than that in Indonesia (P<0.05).