TABLE 2.
Exposure Categorya (Cotinine Levels) | N | Model 1 | Model 2 | Model 3 |
---|---|---|---|---|
Unexposed <0.05 ng/mL | 2897 | 0.0 (reference) | 0.0 (reference) | 0.0 (reference) |
Secondhand smoke | ||||
0.05–0.10 ng/mL | 1182 | −1.7 (−3.5 to 0.1) | −1.0 (−2.7 to 0.7) | −0.4 (−1.9 to 1.2) |
0.10–0.54 | 1326 | −2.8 (−4.9 to −0.6) | −2.3 (−4.2 to −0.4) | −0.9 (−2.7 to 0.9) |
0.55–10 | 1184 | −3.5 (−5.8 to −1.3) | −3.7 (−5.7 to −1.6) | −2.2 (−4.0 to −0.4) |
P trendb | <.001 | <.001 | .03 | |
Active smoking | ||||
0.05–12 ng/mL | 335 | −4.3 (−7.1 to −1.6) | 0.09 (−2.4 to 2.6) | 0.2 (−2.2 to 2.6) |
12–103 | 319 | −9.8 (−12 to −7.7) | −2.5 (−4.5 to −0.5) | −1.9 (−3.8 to −0.0) |
≥104 | 273 | −11.7 (−14.0 to −9.4) | −3.5 (−5.8 to −1.3) | −2.6 (−4.6 to −0.6) |
P trendb | <.001 | <.001 | <.01 | |
Per IQR increase in serum cotinine | 7516 | −3.9 (−4.6 to −3.2) | −1.38 (−2.1 to −0.6) | −1.1 (−1.8 to −0.3) |
Model 1, crude; model 2, adjusted for age and gender; model 3, further adjusted for BMI, parental educational level, race/ethnicity, and NHANES year.
Secondhand smoke and active smoking categories were divided into tertiles according to serum cotinine concentrations within each category.
P values for trend were obtained separately for participants exposed to secondhand smoke and for active smoking.