[Table/Fig-3]:
Nutrient intake by State [SD] (CI)
| ALL | HP | Maharashtra | MP | Orissa | TN | UP | |
|---|---|---|---|---|---|---|---|
| Energy (Kcal) | 2379.2 [957.9] | 2894.4 [769.5] | 2158.5 [1028.9] | 2121.9 [908.7] | 2289.1 [338.4] | 1817.1 [591.6] | 3511.7 [1412.0] |
| (2286.2 - 2471.9) | (2683.3 - 3015.2) | (1871.9 - 2444.8) | (1930.3 - 2313.2) | (2212.8 - 2365.3) | (1676 - 1957.9) | (3033.9 - 3989.4) | |
| Carbohydrates (g) | 472.2 [190.3] | 527.8 [147.7] | 428.4 [196.6] | 436.7 [199.7] | 492.1 [72.8] | 342.0 [116.6] | 701.7 [270.3] |
| (453.6 - 490.5) | (495.8 - 559.5) | (373.6 - 483.1) | (394.6 - 478.7) | (475.6 - 508.5) | (314.2 - 369.7) | (610.1 - 793) | |
| Protein (g) | 65.2 [33.0] | 89.0 [27.8] | 78.8 [38.1] | 49.5 [23.7] | 54.9 [9.5] | 40.7 [18.4] | 98.1 [40.8] |
| (61.8 - 68.2) | (82.9 - 94.8) | (68.0 - 89.1) | (44.5 - 54.4) | (52.6 - 56.9) | (36.2 - 44.9) | (84.1 - 111.8) | |
| Fat (g) | 25.5 [19.4] | 42.1 [16.1] | 14.6 [12.2] | 19.7 [17.5] | 11.7 [4.9] | 32.2 [15.6] | 33.5 [26.8] |
| (23.6 - 27.3) | (38.6 - 45.5) | (11.1 - 17.8) | (15.9 - 23.2) | (10.6 - 12.7) | (28.5 - 35.8) | (24.4 - 42.5) | |
| Crude Fibre (g) | 8.3 [5.3] | 12.2 [4.1] | 9.8 [4.7] | 4.2 [2.7] | 9.1 [2.0] | 4.3 [4.9] | 12.9 [7.0] |
| (7.6 - 8.7) | (11.3 - 13.0) | (8.4 - 10.9) | (3.5 - 4.6) | (8.6 - 9.5) | (3.1 - 5.4) | (10.5 - 15.2) | |
| Minerals (g) | 11.2 [6.8] | 15.5 [4.5] | 15.5 [7.7] | 6.8 [3.9] | 9.8 [1.7] | 5.8 [3.7] | 18.7 [9.3] |
| (10.4 - 11.7) | (14.4 - 16.3) | (13.3 - 17.6) | (6 - 7.6) | (9.2 - 10.1) | (4.9 - 6.6) | (15.5 - 21.8) | |
| Calcium (mg) | 386.3 [274.1] | 412.1 [187.5] | 389.7 [155.3] | 210.7 [211.5] | 680.4 [137.4] | 209.4 [198.4] | 561.4 [389.1] |
| (359.7-412.9) | (371.7-452.5) | (346.5-432.9) | (166.1-255.3) | (649.4-711.4) | (162.1-256.7) | (429.7-693.1) | |
| Iron | 18.2 [13.7] | 26.0 [9.4] | 30.3 [19.0] | 9.5 [7.3] | 13.9 [4.4] | 10.6 [11.5] | 28.0 [14.4] |
| (18.2 - 13.7) | (23.8 - 27.9) | (25 - 35.5) | (7.8 - 10.9) | (12.9 - 14.8) | (7.8 - 13.3) | (23.2 - 32.7) | |
| Thiamine (mg) | 1.3 [1.2] | 2.2 [0.7] | 2.3 [1.3] | 0.5 [0.7] | 0.9 [0.4] | 0.3 [0.4] | 2.3 [1.4] |
| (1.0 - 1.3) | (1.9 - 2.5) | (1.9 - 2.6) | (0.2 - 0.5) | (0.3 - 0.4) | (0.2 - 0.4) | (1.8 - 2.7) | |
| Carotene (mcg) | 1481.2 [2786.2] | 2502.3 [2326.7] | 445.5 [412.9] | 571.9 [982.1] | 681.8 [612.2] | 2166.0 [4568.0] | 3214.4 [4625.8] |
| (1210.9 - 1751.2) | (2000.4 - 3004.1) | (330 - 560) | (364.9 - 778.6) | (543.6 - 819.7) | (1076.6 - 3255.3) | (1649.2 - 4779.5) | |
| Riboflavin (mg) | 0.4 [0.5] | 0.7 [0.4] | 0.9 [0.7] | 0.2 [0.3] | 0.1 [0.1] | 0.2 [0.3] | 1.0 [0.6] |
| (0.3 - 0.4) | (0.6 - 0.7) | (0.6 - 0.9) | (0.0 - 0.1) | (0.0 - 0.1) | (0.1 - 0.3) | (0.7 - 1.1) | |
| Folic Acid (free) (mcg) | 87.0 [50.3] | 110.0 [36.4] | 86.7 [46.2] | 46.0 [28.6] | 102.4 [23.0] | 58.0 [50.4] | 118.6 [65.2] |
| (82.1 - 91.8) | (102.0 - 117.3) | (73.8 - 99.5) | (39.9 - 52) | (115.1 - 125.4) | (46 - 69.6) | (96.5 - 140.6) |