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. 2014 Mar;32(1):89–96.

Table 3.

Hygiene practices during food preparation and feeding by mothers

Practice Frequency (%)
EBF children (n=27) No. (%) Non-EBF children (n=93) No. (%)
Wash hands after defaecation
   Yes 25 (93) 77 (83)
   No 2 (7) 16 (17)
Clean hands and utensils before feeding
   Yes 24 (89) 69 (74)
   No 3 (11) 24 (26)
Wash hands of children before feeding
   Yes 18 (67) 43 (46)
   No 9 (33) 50 (54)
Cover foods after cooking
   Yes 17 (63) 44 (47)
   No 10 (37) 49 (53)
Reheat leftover foods before serving
   Yes 17 (63) 65 (70)
   No 10 (37) 28 (30)
Duration of preservation of complementary feeds (n=120)
   Proper duration (up to 2 hours) 117 (98)
   Not proper duration 3 (2)