Table 1.
Item | Diet |
---|---|
Ingredient (%) | |
Corn | 49.30 |
wheat | 10.00 |
Rice bran | 1.42 |
Wheat bran | 2.00 |
Soybean meal | 23.72 |
DDGS (dried distiller’s grain with solubles) | 5.00 |
Limestone | 0.22 |
Animal fat | 2.50 |
Molasses | 3.00 |
Salt | 0.30 |
Choline (50%) | 0.07 |
Methionine (99%) | 0.04 |
L-lysine | 0.26 |
DCP (Dicalcium phosphate) | 1.46 |
Threonine (100%) | 0.02 |
Mineral preminx1 | 0.55 |
Vitamin premix2 | 0.14 |
Total | 100.00 |
Calculated composition (%) | |
Crude protein | 18.0 |
Crude fat | 5.39 |
Crude ash | 5.26 |
L-lysine | 0.97 |
Calcium | 0.70 |
Phosphorus | 0.65 |
Provided per kg of complete diet: vitamin A, 4,000 IU; vitamin D3, 800 IU; vitamin E, 171 IU; vitamin K, 2 mg; riboflavin, 4 mg; niacin, 20 mg; thiamine, 4 mg; d-pantothenic, 11 mg; choline, 166 mg; biotin, 0.08 mg; and vitamin B12, 16 μg.
Provided per kg of complete diet: Cu (as CuSO4·5H2O), 15 mg; Fe (as FeSO4·7H2O), 80 mg; Zn (as ZnSO4), 56 mg; Mn (MnO2), 74 mg; I (as KI), 0.3 mg; Co (as CoSO4·5H2O), 0.5 mg; and Se (as Na2SeO3·5H2O), 0.4 mg.