Skip to main content
. 2013 Oct;26(10):1474–1483. doi: 10.5713/ajas.2013.13136

Table 6.

Apparent metabolisability coefficient (AMC) of nutrients, performance and carcass and cuts yield of broilers fed diets elaborated using prediction equations, composition tables or in vivo assay to estimate the energy values of feedstuffs

Item Experimental diets1
RSD2 p-value
R1 R2 R3 R4 R5 R6 R7 R8 Diet (D) Gender (G) D×G
AMC of dry matter (%)
  8–21 d 73.95 74.53 74.61 74.15 73.62 73.03 73.40 73.84 1.25 0.03 0.53 0.51
  22–35 d 76.05 76.97 76.00 76.64 76.57 76.62 76.60 76.16
  36–42 d 74.85b 76.44a 76.04a 75.21b 75.40b 75.93a 76.33a 75.63b
AMC of crude protein (%)
  8–21 d 64.35b 67.90a 65.32a 66.01a 66.41a 61.75b 64.38b 64.82b 3.60 <0.01 0.14 0.44
  22–35 d 62.49b 66.20a 63.77b 67.33a 67.47a 66.60a 67.55a 67.02a
  36–42 d 62.41b 63.82b 61.90b 61.60b 60.84b 63.06b 64.41b 67.70a
AMC of ether extract (%)
  8–21 d 80.26b 86.25a 80.76b 72.95d 77.92c 81.33b 84.83a 77.07c 2.97 <0.01 0.87 0.16
  22–35 d 82.54c 88.32a 85.92b 80.97c 84.97b 83.55b 84.49b 80.25c
  36–42 d 80.03c 86.92a 81.12c 79.68c 80.12c 80.34c 83.15b 79.58c
Weight gain (g/bird)
  1–7 d 129 125 124 125 128 130 131 126 4.34 0.21 0.45 0.61
  1–21 d 877 882 864 870 874 885 892 872 2.85 0.60 <0.01 0.87
  1–35 d 2,133 2,138 2,111 2,095 2,147 2,145 2,155 2,127 2.93 0.73 <0.01 0.76
  1–42 d 2,838 2,846 2,811 2,797 2,865 2,826 2,865 2,787 2.04 0.18 <0.01 0.81
Feed intake (g/bird)
  1–7 d 153 142 150 148 149 149 154 148 4.95 0.22 0.33 0.67
  1–21 d 1,261 1,220 1,241 1,268 1,247 1,259 1,254 1,259 2.62 0.29 <0.01 0.74
  1–35 d 3,352 3,263 3,352 3,375 3,361 3,391 3,389 3,427 3.12 0.31 <0.01 0.70
  1–42 d 4,853b 4,649a 4,711a 4,866b 4,818b 4,808b 4,802b 4,831b 1.89 <0.01 <0.01 0.81
Feed:gain
  1–7 d 1.19 1.13 1.2 1.19 1.16 1.14 1.17 1.18 4.08 0.25 0.39 0.62
  1–21 d 1.44c 1.39a 1.44c 1.46d 1.43c 1.43c 1.41b 1.45c 1.01 <0.01 <0.01 0.59
  1–35 d 1.57b 1.53a 1.59c 1.61d 1.57b 1.58c 1.57b 1.61d 1.44 <0.01 <0.01 0.68
  1–42 d 1.72c 1.64a 1.68b 1.74d 1.69b 1.71c 1.68b 1.74d 1.32 <0.01 <0.01 0.72
Carcass
  Carcass yield (%) 73.38b 76.04a 75.75a 74.53b 75.20a 75.59a 75.90a 73.64b 1.80 <0.01 0.30 0.77
  Chest yield (%) 38.18 39.17 38.93 39.62 38.49 39.42 38.62 38.28 4.32 0.75 0.02 0.89
  Back yield (%) 22.76 21.93 23.01 22.40 23.12 22.70 22.96 22.45 4.67 0.57 0.59 0.83
  Thighs+drumsticks yield (%) 28.82 28.6 27.93 27.97 28.21 27.78 28.24 29.03 4.11 0.52 <0.01 0.65
  Wings yield (%) 10.35 9.91 10.04 10.14 9.91 10.08 9.74 10.24 4.77 0.44 0.52 0.88
  Abdominal fat (%) 1.97 1.68 1.66 1.53 1.87 1.77 1.5 2.02 11.11 0.18 0.12 0.59
1

See Table 1 for description.

2

RSD = Relative standard deviation (%).

a,b

Values with different letters within a row are different by SNK test (p<0.05).