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. 2014 Jun;27(6):797–805. doi: 10.5713/ajas.2013.13560

Table 3.

pH, NH3-N concentration (mg/100 mL) and microbial CP (mg/100 mL) at 4, 24, and 48 h after incubation

Feeds pH NH3-N Microbial CP



4 h 24 h 48 h 4 h 24 h 48 h 4 h 24 h 48 h
CP levels in concentrate (%)
 10 6.61 6.25 6.06 6.94a 11.9a 13.0a 4.67a 11.2a 12.1a
 13 6.67 6.27 6.09 7.15a 13.2b 15.5b 5.19a 11.3b 12.4a
 16 6.60 6.20 6.06 8.11b 15.7c 20.3c 5.81b 12.2b 13.6b
 19 6.65 6.20 6.06 8.50b 15.8c 20.9c 5.97b 12.2b 13.7b
 SEM 0.02 0.02 0.01 0.18 0.17 0.58 0.17 0.17 0.12
Contrastd
 L ns ns ns *** *** *** *** ** ***
 Q ns ns ns ns ** ns ns ns ns
Roughage to concentrate ratios
 80:20 6.77a 6.30a 6.16a 5.26a 11.2a 13.4a 4.58a 8.07a 10.9a
 60:40 6.75a 6.28ab 6.14a 6.29b 12.3ab 15.1ab 5.38b 8.72a 11.0a
 40:60 6.73b 6.21bc 6.11b 6.51b 13.3b 16.7b 5.51b 9.26a 11.9b
 20:80 6.66c 6.19c 6.08c 7.20c 15.8c 20.1c 5.77c 11.4b 13.0c
 SEM 0.01 0.03 0.01 0.14 0.56 0.56 0.10 0.48 0.14
Contrast
 L *** ** *** *** *** *** *** *** ***
 Q *** ns ns ns ns ns ns ns **
a,b,c

Values within a column with different superscript letters are significantly different (p<0.05).

d

L, linear; Q, quadratic; ns, non-significant.

**

p<0.01,

***

p<0.001.