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. 2014 Jan;27(1):55–61. doi: 10.5713/ajas.2013.13307

Table 3.

Influence of protein and energy level on dietary energy and observed to expected DMI of feedlot hair lambs

Item Energy level (Mcal ME/kg) Main effects p-value


3.05 2.83 Energy level (Mcal ME/kg) Protein level (%)





17.5%
CP
14.5%
CP
17.5%
CP
14.5%
CP
SEM 3.05 2.83 17.5 14.5 E P E×P
NE diet (Mcal/kg)
 Maintenance 2.05 2.03 1.91 1.88 0.04 2.04a 1.89b 1.98 1.95 <0.01 0.51 0.96
 Gain 1.39 1.37 1.26 1.24 0.03 1.38a 1.25b 1.33 1.30 <0.01 0.51 0.96
Obs to exp NE
 Maintenance 0.99 0.98 1.01 0.99 0.02 0.98 1.00 1.00 0.99 0.33 0.51 0.93
 Gain 0.98 0.97 1.00 0.99 0.02 0.97 1.00 0.99 0.98 0.34 0.57 0.99
Obs to exp DMI 1.01 1.04 0.99 1.00 0.02 1.02 1.00 1.00 1.02 0.24 0.46 0.87

SEM = Standard error mean; E = Energy; P = Protein; E×P = Energy and protein levels interaction.

Initial and final BW were reduced 4% to account for fill.

a,b,c

Different letters in the same variable indicate statistical differences (p≤0.05).