Table 5.
Criteria | Anti-SE bacteriophage (%)
|
SEM 3 | |||
---|---|---|---|---|---|
0 | 0.05 | 0.1 | 0.2 | ||
GOT (U/L) | 287.0 | 273.0 | 279.8 | 278.8 | 4.6 |
GPT (U/L) | 6.9 | 7.1 | 6.6 | 6.9 | 0.1 |
Total cholesterol (mg/dl) | 124.9 | 122.5 | 126.3 | 126.5 | 2.5 |
HDL cholesterol (mg/dl) | 94.9 | 94.3 | 97.9 | 99.3 | 2.1 |
LDL cholesterol (mg/dl) | 15.5 | 13.6 | 15.0 | 13.3 | 1.0 |
A total of 32 broilers were used at 5 week-old of age and the average body weight was 1,996.3±8.75 g.
Values are means for eight broilers per treatment.
Standard error of mean.