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. 2013 Jul;26(7):987–994. doi: 10.5713/ajas.2012.12545

Table 4.

Effects of NCLI (2%) and MCLI (2%) on the morphology (μm) of the intestinal mucosa in broilers

Items Diet treatments
SEM p value
Control2 NCLI2 MCLI2
1 to 21 d
  Jejunum
    Villus height (μm) 818.78a 904.96b 969.35c 12.62 0.002
    Crypt depth (μm) 123.00 114.17 106.03 3.80 0.194
    Villus height:crypt depth 6.66a 7.93ab 9.16b 0.31 0.003
  Ileum
    Villus height (μm) 517.83a 549.32b 570.76b 6.21 0.001
    Crypt depth (μm) 131.49 118.74 105.06 5.68 0.166
    Villus height:crypt depth 3.95a 4.66ab 5.45b 0.23 0.012
22 to 42 d
  Jejunum
    Villus height (μm) 1,054.94a 1,193.63b 1,344.99c 14.69 0.001
    Crypt depth (μm) 146.44 134.53 121.22 4.75 0.091
    Villus height:crypt depth 7.21a 8.88ab 10.13b 0.38 0.001
  Ileum
    Villus height (μm) 789.49a 844.64b 902.55b 9.27 0.002
    Crypt depth (μm) 148.44 128.55 125.13 4.27 0.051
    Villus height:crypt depth 5.32a 6.57ab 7.21b 0.23 0.001
1

Data represent means from 8 replicates per treatment, SEM = Standard error of mean.

2

Control = Basal diet; NCLI = Basal diet supplemented with 2% natural Clinoptilolite; MCLI = Basal diet supplemented with 2% formic acid modified clinoptilolite.

3

Means with different superscript letters in the same line differ significantly; Lowercases represent p<0.05.