Table 2.
Dry matter intake, body condition score, glucose, non esterifies fatty acid (NEFA), thiobarbituric acid substance (TBARS) prepartum, at parturition and postpartum, and milk yield along with p-values of vitamin E and zinc supplemented cows and non supplemented control cows
Parameters | Group | SEM | p-value | |||||
---|---|---|---|---|---|---|---|---|
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Control | T1 | T2 | T3 | Group | Day | Groups×Days | ||
Dry matter intake (kg) | ||||||||
Prepartum | 8.46aA | 8.55abA | 8.66abA | 8.76bA | 0.07 | <0.001 | <0.001 | 0.986 |
At parturition | 7.60aB | 7.81abB | 7.84bB | 8.22cB | 0.10 | |||
Postpartum | 10.92aC | 11.14abC | 11.09bC | 11.29bC | 0.11 | |||
Body condition score | ||||||||
Prepartum | 3.0aA | 3.1bA | 3.1bA | 3.2cA | 0.03 | <0.001 | <0.001 | 0.001 |
At parturition | 2.8aB | 2.9bB | 2.9bB | 3.1cB | 0.06 | |||
Postpartum | 2.2aC | 2.5bC | 2.5bC | 2.7cC | 0.03 | |||
Glucose (mg/dL) | ||||||||
Prepartum | 48.31aA | 50.85aA | 51.04abA | 53.73bA | 1.36 | <0.001 | <0.001 | 1.000 |
At parturition | 35.87aB | 40.13bB | 39.24bB | 45.27cB | 1.44 | |||
Postpartum | 43.69aC | 48.31bA | 48.52bA | 51.37cA | 0.96 | |||
NEFA (μM) | ||||||||
Prepartum | 138.96aA | 123.26abA | 124.08abA | 110.93bA | 8.09 | <0.001 | <0.001 | 0.909 |
At parturition | 274.90aB | 257.64bB | 264.77bB | 219.42cB | 21.22 | |||
Postpartum | 275.72aB | 230.90bC | 224.91bC | 178.32cC | 12.62 | |||
TBARS (μM) | ||||||||
Prepartum | 1.62A | 1.34A | 1.36A | 1.25A | 0.10 | <0.001 | <0.001 | 1.000 |
At parturition | 2.43aB | 2.04aB | 1.99aB | 1.71bB | 0.31 | |||
Postpartum | 3.01aC | 2.46bC | 2.41bC | 1.96cC | 0.13 | |||
Milk yield (kg) | 6.86a | 7.75b | 7.78b | 8.57c | 0.65 | <0.001 | <0.001 | 1.000 |
Mean±SE with different superscript in small letter in a row and capital letter in column differ significantly (p<0.05).
T1 = Zinc treated group, T2 = Vitamin E treated group, T3 = Zinc+vitamin E treated group