TABLE 3.
Spearman’s correlation coefficients between markers of adiposity in 2596 adults1
BMI (kg/m2) | Waist (cm) | VAT (cm3) | SAT (cm3) | |
Waist | 0.89 | |||
VAT | 0.73 | 0.81 | ||
SAT | 0.78 | 0.74 | 0.50 | |
VAT:SAT ratio | 0.16 | 0.28 | 0.66 | −0.25 |
All P values < 0.001. SAT, abdominal subcutaneous adipose tissue; VAT, visceral adipose tissue.