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. 2014 Jul 16;2(7):257–264. doi: 10.12998/wjcc.v2.i7.257

Table 1.

General and clinical characteristics of the sample

Anorexia Nervosa; n: 22 Bulimia Nervosa; n: 21 t
Age (yr) 31.73 ± 9.86 27.86 ± 7.12 1.46
Education (yr) 18.13 ± 3.78 18.66 ± 2.67 0.52
BMI (kg/m2) 15.43 ± 2.00 22.96 ± 1.49 -13.8b
REE (kcal/d) 1088 ± 174 1092 ± 207 -0.06
Predicted REE (kcal/d)a 1196 ± 85 1421 ± 207 4.53b
Cortisol levels (mcg/L) 513.65 ± 159.52 496.05 ± 133.22 0.37
TSH (mU/L) 2.14 ± 1.57 1.67 ± 0.70 1.22
FT3 (pmol/L) 3.82 ± 0.98 4.75 ± 0.81 -3.35b
FT4 (pmol/L) 14.10 ± 3.43 14.14 ± 2.29 -0.03
SCL-90 GSI 1.59 ± 0.57 1.52 ± 0.70 0.31
EDE-Q total 3.24 ± 1.59 3.24 ± 1.16 0.08
EDE-Q restraint 3.26 ± 2.23 3.19 ± 1.33 0.11
EDE-Q eating concern 2.86 ± 1.65 2.96 ± 1.38 -0.19
EDE-Q weight concern 3.36 ± 1.54 3.10 ± 1.53 0.54
EDE-Q shape concern 3.48 ± 1.66 3.74 ± 1.09 -0.57
Binge eating episodes (month frequency) 9.7 ± 6.4
Purging behaviours (month frequency) 8.4 ± 5.9
a

Calculated by means of Harris-Benedict equation. Data are expressed as mean ± SD deviation; for between groups comparisons: Independent-Sample t test; aP < 0.05;

b

P < 0.01. REE: Resting energy expenditure; BMI: Body mass index; SCL-90 GSI: Symptom checklist (SCL 90-R) global severity index; EDE-Q: Eating disorder examination questionnaire.