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. 2006 Sep 28;12(36):5813–5819. doi: 10.3748/wjg.v12.i36.5813

Table 4.

Hepatic and Muscle fat before and after dietary modification (n = 10, geometric mean, t-test)

Pre-diet Post-diet Change (%) P
1IHCL 13.3 (5.8-30.9) 8.0 (2.4-26.4) -39.9 (-69.5-18.4) 0.12
1IMCL soleus 19.6 (10.3-37.2) 17.2 (10.8-27.3) -12.2 (-53.0-64.2) 0.65
1IMCL tibialis 11.6 ( 7.6-17.7) 8.3 (5.4-12.8) -28.2 (-48.5-0.03) 0.05
1

Measured in arbitrary units. IHCL: Intrahepatocellular lipid content; IMCL: Intramyocellular lipid content.