Table 4. Taxonomic composition of bacterial communities at the genus level for the sequences retrieved from each sample.
5% | ||||
Phylum | Genus | Relative abundance 15% 20% | ||
Bacteroidales | 0.43% | 0.40% | 1.54% | |
Bacteroides | 0.54% | 0.27% | 0.82% | |
Barnesiella | 2.83% | 0.08% | 0.00% | |
Marinilabiaceae | 0.37% | 0.22% | 0.61% | |
Bacteroidetes | Parabacteroides | 0.18% | 0.06% | 0.34% |
Petrimonas | 0.45% | 0.37% | 1.11% | |
Proteiniphilum | 1.15% | 2.59% | 4.29% | |
Rikenellaceae | 11.16% | 21.70% | 26.58% | |
Sphingobacteriales | 0.48% | 0.17% | 0.52% | |
Chloroflexi | Anaerolineaceae | 64.99% | 58.03% | 31.37% |
Anaerobranca | 0.11% | 0.36% | 1.43% | |
Christensenellaceae | 0.30% | 0.14% | 0.18% | |
Clostridiales | 1.73% | 4.00% | 3.88% | |
Erysipelotrichaceae | 7.17% | 1.85% | 2.41% | |
Firmicutes | Fastidiosipila | 0.30% | 0.79% | 1.09% |
Gelria | 0.85% | 0.85% | 0.45% | |
Lachnospiraceae | 0.13% | 0.72% | 0.39% | |
Lutispora | 0.09% | 0.06% | 0.36% | |
Ruminococcaceae | 1.11% | 0.75% | 0.86% | |
Proteobacteria | Novosphingobium | 0.21% | 0.14% | 0.77% |
Rhizobiales | 0.07% | 0.06% | 0.36% | |
Spirochaetes | Spirochaeta | 0.28% | 0.26% | 0.73% |
Spirochaetes | 0.46% | 1.08% | 6.98% | |
Tenericutes | Acholeplasma | 0.40% | 1.12% | 6.75% |
Minor group | 4.21% | 3.93% | 6.20% |