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. 2014 Jul 9;15(1):578. doi: 10.1186/1471-2164-15-578

Figure 1.

Figure 1

Agarwood endogenous cucurbitacin E and I content. (a) The endogenous cucurbitacin content was measured from different stages of agarwood plant. Data is represented as mean ± standard deviation (n = 5). (b) The endogenous cucurbitacin content of 2 month old agarwood in vitro shoot material was measured after treatment with various concentrations of methyl jasmonate (MJ). Data is represented as mean ± standard deviation (n = 5).