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. 2014 Jul 15;10:161. doi: 10.1186/1746-6148-10-161

Table 2.

Frequency of antibiotic resistance among the bacteria isolated

 
Antibiotics tested
Samples TEC CN P OX AMC CTX VA SXT RD FOX PRL CIP C TOB TE TGC LZD FOS
Va isolated from S. umbra
R
S
R
R
R
S
R
I
S
I
R
S
S
I
S
I
S
I
Va isolated from S. umbra
R
I
R
R
R
S
R
S
S
I
S
S
S
I
S
S
S
S
Va isolated from S. officinalis
R
R
R
R
R
R
R
I
I
R
R
S
S
I
S
I
S
S
Va isolated from S. officinalis
S
S
R
R
R
S
R
S
S
I
R
S
S
I
R
S
S
S
Va isolated from S. officinalis
R
S
R
S
S
S
R
S
S
I
S
S
S
S
S
S
S
S
Va isolated from T. trachurus
R
I
R
R
R
S
R
I
S
I
I
S
S
S
S
S
S
S
Va isolated from T. trachurus
R
I
R
R
R
R
R
R
I
I
R
S
S
S
S
S
S
S
Va isolated from T. trachurus
R
I
R
R
R
R
R
I
I
I
R
S
I
I
S
S
S
S
Va isolated from T. trachurus
R
S
R
R
R
I
R
I
I
I
R
S
S
I
S
S
S
I
Va isolated from T. trachurus
R
I
R
R
I
S
R
S
S
I
S
S
S
I
S
S
S
S
Va isolated from O. vulgaris
S
S
R
R
R
S
R
S
S
I
R
S
S
I
R
S
S
S
Va isolated from O. vulgaris
R
I
R
R
S
S
R
S
S
I
R
S
S
I
S
S
S
S
Va isolated from O. vulgaris
R
I
R
R
S
S
R
S
S
I
R
S
S
I
S
S
S
S
Va isolated from M. cephalus
R
S
R
R
R
S
R
I
S
S
S
S
S
I
S
S
S
S
Va isolated from M. cephalus
R
I
R
R
S
S
R
S
S
I
R
S
S
I
S
S
S
S
Va isolated from M. cephalus
R
I
R
R
R
S
R
S
S
I
S
S
S
I
S
S
S
S
Va isolated from M. cephalus
R
S
R
R
R
S
R
I
S
I
R
S
S
I
S
I
S
I
Va isolated from L. viridis
R
I
R
R
I
S
R
S
S
I
S
S
S
I
S
S
S
S
Va isolated from L. viridis
R
S
R
R
R
S
R
I
S
S
S
S
S
I
S
S
S
S
Va isolated from D. sargus
R
I
R
R
R
S
R
I
S
I
I
S
S
I
S
S
S
S
Va isolated from D. sargus
R
I
R
R
R
S
R
I
S
I
I
S
S
I
S
S
S
S
Va isolated from D. sargus R I R R R S R I S I I S S I S S S S

Teicoplanin (TEC), Cephalexin (CN), Penicillin (P), Oxacillin (OX), Amoxicillin/Clavulanic Acid (AMC), Cefotaxime (CTX), Vancomycin (VA), Sulfamethoxazole (SXT), Rifampicin (RD), Cefoxitin (FOX), Plaritromicin (PRL), Ciprofloxacin (CIP), Chloramphenicol (C), Tobramicin (TOB), Tetracycline (TE), Tigecycline (TGC), Linezolid (LZD) Fosfomycin (FOS). Microbial strains were classified as sensitive (S), intermediate (I) or resistant (R); all Vibrio alginolyticus (Va) isolated from different samples are resistant to P and VA and are sensitive to C.