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. 2014 Jul 8;6(7):2523–2539. doi: 10.3390/nu6072523

Table 2.

Correlation coefficients for nutrient intakes from the vegan food frequency questionnaires (FFQ) and three 24-h diet recalls.

Nutrients Non-Adjusted Correlations ab p-Values Kcal-Adjusted Correlations ac p-Values Standardized Correlations d p-Values
Protein (g) 0.365 <0.001 0.374 <0.001 0.291 0.003
n-3 FA (g) 0.501 <0.001 0.600 <0.001 0.468 <0.001
Calcium (mg) 0.128 0.206 0.191 0.057 −0.031 0.758
Iron (mg) 0.371 <0.001 0.449 <0.001 0.296 0.003
Zinc (mg) 0.399 <0.001 0.506 <0.001 0.332 0.001
Vitamin D (µg) 0.391 0.001 0.464 <0.001 0.305 0.002
Vitamin B12(µg) 0.335 0.001 0.403 <0.001 0.339 0.001

n = 100; a Nutrient intakes have been log-transformed using loge to improve normality; b Pearson r correlations for nutrient values unadjusted for energy; c Pearson r correlations for energy-adjusted nutrients using the residual regression method; d Standardized (z score) correlation coefficients of crude nutrient intakes between methods.